Steak 'n Shake - 201 S. LARKIN AVE [Line Cook / Kitchen Staff / Prep Cook] Prepare to order within 5-8 minutes quality grill products in accordance with specific cooking procedures using the grill, bun toaster, spat, meat fork and CRT. Cooking times, setting, and monitoring equipment temperatures. Restocking, sanitizing work area and following safety, security, uniform and company rules are essential to successfully operating grill station...Now Hiring >> Associated topics: cocinera de la parrilla, cocinera de la preparacion, cocinero, commercial, commercial kitchen, food prep, prep, roasting, station, wok cook
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