Loading some great jobs for you...




Responsibilities

The purpose of this position is to provide support for the meat and seafood department by wrapping and stocking product, in addition to ensuring a positive shopping experience for customers.

Assists customers during their shopping experience

* Greet, Offer, & Thank all customers
* Bring customers to the location of product
* Assist with product substitutions
* Perform price checks

Functional Requirement:

* Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (intercom, telephone, scanner, register, scale)
* Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math

Maintaining a neat and organized store appearance

* Ensures floors are clear of debris at all times
* Cleaning equipment, shelves, cases, and racking according to cleaning schedule
* Compacts cardboard, stacks pallets, stores and organizes overstock
* Maintains the eye-appeal of the department
* Breaking down loads and dating product

Functional Requirement:

* Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder, knives, wrappers, scales)
* May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment.
* Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math

Maintaining proper inventory levels on the sales floor

* Ensures correct placement of product
* Rotates and discards product following Hornbacher's policy
* Handles product carefully to avoid damage
* Follows safe food handling and preparation processes
* Builds and maintains product displays
* Wrap, weight, price, and label meat and seafood product
* Maintains proper records as assigned by the Supervisor

Functional Requirement:

* Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (pallet jack, box cutter, Telzon, shopping cart, step ladder, knives, automatic wrapper, scales, labeling machine, meat grinder)
* May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment.
* Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math

Qualifications

Attention to detail

* Checking meat and seafood for the highest quality
* Properly wrap, weigh, price, and label meat and seafood product
* Ensures proper signage of product
* Restocks and faces throughout the day
* Verifying orders against invoices
* Maintains cleanliness and eye-appeal of sales floor and back room
* Maintain knowledge of product movement and specials

Communication skills

* Ability to Greet, Offer, & Thank all customers
* Ability to receive feedback and implement processes for improvement
* Ability to follow directions from the Meat Department Manager
* Reporting any shortages and spoiled or damaged product to the Meat Department Manager

Time management skills

* Ability to complete assigned tasks without direct supervision in a timely manner
* Ability to prioritize tasks based on customer and business needs
* Must be able to work a variety of shifts; including nights, weekends, & holidays.

Overview

Finally, we believe that building a team of people with different backgrounds, beliefs, experiences and perspectives inspires fresh thinking and opens us up to new possibilities. We are an EEO/AA Employer - All qualified individuals, including minorities, females, veterans and individuals with disabilities are encouraged to apply.


Associated topics: assistant general manager, bakery manager, day shift manager, deli manager, frontend, gm, night shift manager, operations, operations manager, restaurant manager

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

Launch your career - Upload your resume now!

Upload your resume

Loading some great jobs for you...